Description
Details
Ken’s Steak House® Bleu Cheese Dressing.
Ingredients
Soybean
Oil, Vinegar, Water, Blue Cheese (Cultured Milk, Salt, Cheese Cultures,
Enzymes), Egg Yolk, Sugar, Contains Less Than 2% Of:Salt, Potassium
Sorbate, Sodium Benzoate And Calcium Disodium Edta As Preservatives,
Lactic Acid, Natural Flavor, Xanthan Gum, Sour Cream Solids (Milk),
Garlic.
Directions
For best flavor refrigerate after opening.
Reviews
There are no reviews yet.