Description
Details
McCormick
Sausage Flavor Country Gravy Mix is the easy way to make rich, creamy
gravy that tastes like you worked on it all day. Pour it over biscuits,
chicken fried steak, fried chicken, home fries, sausage or ham for
smooth texture and homemade taste. Try it in a breakfast casserole with
sausage, eggs and cheese for a hearty morning treat. To prepare, simply
add water (or milk for an even creamier version) — you’ll have delicious
gravy in a matter of minutes!
Ingredients
Modified
Corn Starch, Sunflower Oil, Enriched Wheat Flour (Flour, Niacin, Iron,
Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Syrup Solids,
Buttermilk Solids, Salt, Corn Starch, Spices (Including Black Pepper,
Sage, Fennel), Sodium Caseinate, Mono And Diglycerides (For
Smoothness), Dipotassium Phosphate, Whey, Hydrolyzed Corn Gluten And Soy
Protein, Soy Lecithin, Dextrose, Yeast Extract, Disodium Inosinate And
Guanylate (Flavor Enhancers), Natural Flavors (Including Smoke And
Sausage), Onion, Garlic, And Caramel Color.
Directions
Total
Time: 10 minutes. Makes 2 cups. You will need: 1 pkg. McCormick Gravy
Mix, 2 cups Cold Water. Directions 1. Stir water gradually into Gravy
Mix with whisk in medium saucepan. 2. Stirring frequently, cook on
medium heat until gravy comes to boil. Reduce heat and simmer 1 minute.
(Gravy will thicken upon standing). Serve over biscuits, chicken fried
steak, fried chicken or home fries. Microwave Directions: Stir water
into Gravy Mix in 2-quart microwavable bowl. Microwave on high 4 to 6
minutes or until thickened, stirring after each minute. Microwave ovens
vary; cook time is approximate.
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