Description
Details
Pillsbury
Flaky Cinnamon Rolls with Butter Cream Icing 8 ct 13.0 oz Can. Make
mornings special with Pillsbury Cinnamon Rolls. Pillsbury makes mornings
special with quick place-and-bake cinnamon rolls. Made with Cinnabon
cinnamon and includes icing. Easy-to-bake dough for fresh and warm
cinnamon rolls ready in minutes. Try using the dough for cinnamon French
toast or create fun, new shapes. We recommend pairing with fresh fruit
for a wholesome breakfast.
Ingredients
Enriched
Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin
Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Soybean and Palm
Oil, Dextrose, Wheat Starch, Hydrogenated Palm Oil. Contains 2% or Less
of: Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Sodium
Aluminum Phosphate), High Fructose Corn Syrup, Fractionated Palm Oil,
Modified Whey, Salt, Corn Syrup Solids, Mono and Diglycerides, Vital
Wheat Gluten, Cinnamon, Xanthan Gum, Sodium Stearoyl Lactylate, Sodium
Alginate, Preservatives (Potassium Sorbate, TBHQ, Citric Acid),
Polysorbate 60, Natural and Artificial Flavor, Yellow 5, Color Added,
Red 40.
Directions
Keep
Refrigerated. DIRECTIONS HEAT oven to 375°F (or 350°F for dark or
nonstick cookie sheet). GREASE cookie sheet. PLACE rolls 2 inches
apart on cookie sheet. BAKE 10 to 12 minutes or until golden brown.
SPREAD with icing. ALTERNATE BAKE METHOD: Place rolls in greased round
cake pan. Bake 15 to 17 minutes at temperature above.
Warnings
Do not freeze or microwave unbaked poppin’ fresh™ dough. Do not eat raw cinnamon roll dough.
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